Sliced Cucumber Pickles
6 qts. large green cucumbers, sliced
6 large onions
1/2 cup salt
Cucumbers may be peeled or not.
Let stand over night. Drain. Add.
1 qt. vinegar
2 cups white sugar
1/2 teaspoon each pepper, tumeric,
celery seed, mustard seed
Heat this and pour over cucumbers. Cook until clear. Seal hot in cans.
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Subjects
Pickles/Relishes