Grape Pineapple Punch

Grape Pineapple Punch
1 1/2 c water,
1 1/2 c sugar,
1 pint tea,
1 pint grated pineapple,
1 quart grape juice,
Juice of 6 lemons,
Juice of 6 oranges,
2 quarts chilled water.

Dissolve the sugar in one and one-half cups of water. Add the tea and fruit juices and let stand for one hour. Add the chilled water and serve with chipped ice. This will serve 25 people.