Sliced Cucumber Pickles

Two quarts sliced cucumbers, 4 large onions, chopped; 2 green peppers or 1 red pepper. Sprinkle with salt. Let stand 3 hours, then drain off. 1 quart of vinegar, 1 cup sugar, 1 tablespoonful mustard seed, 1 tablespoonful whole cloves, 1 tablespoonful cinnamon buds, 1 cup brown sugar, 1 teaspoonful tumeric. Cover with the vinegar. Let come to a boil and put in sealed cans.