Perfect Pies & Tarts with Keegan Rodgers
When
Tuesday July 25, 2017: 7:00pm to 8:30pm Add to Calendar / Add to Google Calendar
Where
Pittsfield Branch: Program Room
For Whom
Grade 6 - Adult
Description
Keegan C. Rodgers, Head Baker at the People's Food Co-Op, leads this hands-on and lively workshop on how to make the perfect pie dough.
Participants will take home enough dough for 2 single crust pies or 1 double crust pie. Learn the difference between pies and tarts, understand the different fillings and crusts for pies and tarts, and understand how to blind bake a pie shell.
Attendees will leave with new baking skills and literature to take home. Tastes of Keegan's baked goods will be included, too!
This event is cosponsored by the People's Food Co-Op and is part of an ongoing baking series.
Library Event
Subjects
Pittsfield Branch: Program Room
Adult
Teen
Local Creator
Lectures/Panel Discussions
Food & Cooking
Nature
Food & Cooking
Environment