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French Macarons 101

When

Friday May 5, 2017: 7:00pm to 8:30pm  Add to Calendar /   Add to Google Calendar

Where

Downtown Library: Multi-Purpose Room

For Whom

Grade 6 - Adult

Description

Keegan C. Rodgers, Head Baker at the People's Food Co-Op, leads this hands-on and lively workshop on how to make macarons!

In this class, students will learn all about how to make French macarons. The ingredients, instructions, and proper storage will all be covered in this hands-on class.

This event is cosponsored by the People's Food Co-Op and is part of an ongoing baking series.

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