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Holy Crêpe! With Keegan Rodgers!

When

Thursday March 30, 2017: 7:00pm to 8:30pm  Add to Calendar /   Add to Google Calendar

Where

Downtown Library: Multi-Purpose Room

For Whom

Grade 6 - Adult

Description

In this lively presentation, Keegan Rodgers, head baker at the People's Food Co-op, will teach you how to make great crêpes with a variety of fillings, both sweet and savory. Learn how to make recipes for basic, gluten free, and vegan batter as well as sweet and savory fillings.

This event is cosponsored by the The People's Food Coop and is part of an ongoing cooking and baking series.

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