Nut Bread
Beat 1 egg and add 1 cup sweet milk, 1 cup sugar, 1 teaspoonful (level) salt, 4 cups flour, measured after ore sifting, and scant cups; 4 teaspoonfuls Royal baking powder, good level, sifted with flour, 1 cup English walnut meats, chopped or ground through food chopper quite fine.
Put in pans and let rise 20 minutes; then bake for 30 or 40 minutes. This makes 2 small loaves.
Nut Bread
2 1/2 cups white flour
2 1/2 level teaspoonfuls Royal baking powder
1/2 cup sugar
1/2 teaspoonful salt
1 egg, well beaten
3/4 cup nut meats, chopped fine
1 cup milk
Sift baking powder, sugar, flour and salt together several times, then add chopped nuts, then milk and eggs to dry ingredients; stir well but not too hard. Bake 1 hour.
Nut Bread
1/2 cup brown sugar
1 cup sweet milk
1 egg
1/2 teaspoonful salt
2 teaspoonfuls Royal baking powder
2 cups white flour
1/2 cup nut meats, broken up
Bake 45 minutes in a slow oven.
Nut Bread
1 cup sour milk, 1/2 cup sweet milk, 1/2 cup sugar, 1/2 cup nut meats, 1 teaspoonful Royal baking powder, 1 teaspoonful soda, 2 cups graham flour. Add little baking molasses to darken if desired.
Nut Bread
2 cups sugar
4 cups flour
4 teaspoonfuls Royal baking powder
1/2 teaspoonful salt
1 egg
1 1/2 cups sweet milk
1 cup nut meats
Mix, let stand half hour and bake slowly.
Nut Bread
4 cups flour
4 teaspoonfuls Royal baking powder
1/2 cup sugar
1 teaspoonful salt
1 cup English walnut meats
2 eggs
2 cups milk
Mix dry ingredients, then add eggs and milk. Let stand 20 minutes before baking.
Nut Bread
(One Loaf)
Dry Part: 2 1/2 cups sifted flour, 1/2 cup granulated sugar, 1/2 cup English walnuts, 3 level teaspoonfuls Royal baking powder, 1/2 teaspoonful salt.
Wet Part: 1 well-beaten egg, beat together; 1 cup milk.
Bake in moderate oven.
Nut Bread
1 1/2 cups sweet milk
1 scant cup sugar
1 egg
4 cups sifted flour
5 teaspoonfuls Royal baking powder
1/2 teaspoonful salt
1 cup nut meats, broken up
1 cup dates, cut up
Put in buttered tin, set 10 minutes. Bake 45 minutes. Make 1 large loaf or 2 small ones.
Nut Bread
I. Four cups graham flour, 2 rounding teaspoonfuls Royal baking powder, 1 cup sugar, 1 cup nut meats, 1 level teaspoonful salt. Mix thoroughly.
II. 1 egg, 1 pint sweet milk. Add this to the dry ingredients.
Brown Bread
3 cups whole wheat flour
1 cup white flour
1/2 cup sugar
1/2 cup molasses
1 tablespoonful shortening
4 cups buttermilk
4 level teaspoonfuls soda
1 teaspoonful salt
Bake in slow oven. Half a cup of raisins improve it.