Betty Crocker Sheet pan Desserts : : Delicious Treats you can Make in a Sheet, 13X9 or Jelly Roll Pan.
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Includes index.
Introduction -- Refrigerated and frozen desserts -- Cakes -- Bars and cookie bars -- Brownies -- Slab pies and crostatas -- Candies.
You've got a sheet pan in your cabinet, or maybe a jelly roll or a 13x9 pan, and it's probably not seeing that much use most weeks. You can turn it into your go-to pan for desserts, with these recipes for slab pies, frozen treats, and dump cakes. Whether it's for dessert tonight or the bake sale tomorrow, this book gives you the tips and tricks you need to get the most from your sheet pan.
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PUBLISHED
New York : Houghton Mifflin Harcourt, [2016]
Year Published: 2016
Description: 288 pages : color illustrations ; 23 cm.
Language: English
Format: Book
ISBN/STANDARD NUMBER
0544816234
9780544816237
ADDITIONAL CREDITS
Betty Crocker Kitchens.
SUBJECTS
Desserts.